Contributions of carbon content and cooling rate on phase transformations and mechanical properties of sintered Fe-1.5Cr-0.2Mo-xC alloys
DOI:
https://doi.org/10.55713/jmmm.v36i1.2346Keywords:
Sintering, Ferrite carbide mixture, martensite-austenite constituent, Mechanical propertyAbstract
Microstructural development in sintered Fe-1.5Cr-0.2Mo-xC alloys, produced under different cooling rates of 0.1℃∙s‒1 and 5.4℃∙s‒1, was investigated. It was found that, in slowly sintered Fe-1.5Cr-0.2Mo-xC alloys, the microstructure changed from hypoeutectoid to eutectoid and to hypereutectoid steel microstructural features with increasing carbon content. Under the fast-cooling rate of 5.4℃∙s‒1, the microstructural change with respect to the increase of carbon content involved the competition between the formation of ferrite + carbide mixture and that of martensite-austenite constituent. The increase of tensile strength of slowly cooled sintered Fe-1.5Cr-0.2Mo-xC alloys with increasing carbon content was attributed to the increase of pearlite fraction, while the increase of tensile strength of fast-cooled sintered Fe-1.5Cr-0.2Mo-xC alloys was attributed to ferrite morphology change, the formation of ferrite + carbide mixture, and the formation of martensite-austenite constituent.
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